Hibachi Jr Menu
Introducing the Menu: Hibachi Jr
Step into Hibachi Jr, a gem located at 112 Saundersville Rd in Hendersonville, TN, where Japanese cuisine meets vibrant hospitality. Specializing in sushi and hibachi, this unclaimed sushi bar has quickly gained a loyal following among locals. The menu boasts a variety of meticulously prepared dishes, but the star is undoubtedly the Volcano Chicken, praised for its bold flavors, and the perfectly cooked filet mignon that delights diners.
- Quick and Friendly Service: Customers rave about the attentive staff, ensuring a satisfying dining experience.
- Fresh Ingredients: The commitment to freshness is evident in every bite, making it a go-to spot for Asian cuisine.
- Atmosphere: While the restaurant is cozy, it offers both outdoor seating and convenient takeout options.
Overall, Hibachi Jr promises a delightful culinary experience that emphasizes quality and flavor.
Beverages
Coke
Med size (oz)
Diet Coke
Med size ( oz)
Sprite
Med size ( oz)
Dr. Pepper
Med size ( oz)
Fanta Orange
Med size ( oz)
Lemonade
Med size ( oz)
Sweet Tea
(Med size ( oz) Fresh brewed
Unsweet Tea
Med size ( oz) Fresh Brewed
Fiji Bottle Water
Natural artesian water, sourced from the pristine aquifers of Fiji, offering a pure and refreshing hydration experience.
Water Fountain
A self-serve, hydrating water option, directly sourced to ensure freshness and purity with each refill.
Hot Green Tea
Steaming Green Tea: A Delicate Fusion of Fresh Leaves and Warmth
House Soup
(Made daily) Chicken broth soup w/ thin sliced mushrooms, & green onions.
Miso Soup
(Made daily) Japanese soybean paste soup w/ seaweed, tofu & green onions
House Salad
Freshly cut iceberg lettuce, green leaf, red cabbage, carrots
Seaweed Salad
Seasoned seaweed salad w/ crab sticks
Squid Salad
Seasoned squid salad
Soups/Salads
Appetizers
Egg Rolls
pcs, oz/per Deep fried pork & veg mix egg rolls w/ sweet chili sauce
Spring Rolls
pcs oz/per, Deep fried all veg mix spring rolls w/ sweet chili sauce
Edemame
oz Steamed soy beans topped w/ sea salt
Crab Rangoon
pcs Deep fried Wonton wrapped cream cheese & crabmeat
Dynamite Chicken
Tempura Battered Chicken w/ coated & drizzled with spicy mayo
Chicken Tenders & Fries
Crispy Chicken Strips & Golden Fries Combo
Kids Hibachi Chicken
Kids Hibachi Steak
Kids Hibachi Shrimp
Kids Menu
Hibachi Entrées
L H Vegetables
Includes: Fried rice, mixed veggies & oz Yum Yum sauce. Fresh assorted veggies w/ fried rice.
L H Chk Teriyaki
Includes: Fried rice, mixed veggies & oz Yum Yum sauce. Juicy boneless chicken caramelized in House Teriyaki Sauce.
L H Volcano Chicken
Volcano chicken typically includes tender chicken breast, prepared hibachi-style with a fiery sauce, complemented by mixed vegetables and served with fried rice.
L H Steak (Marinated)
Includes: Fried ride, mixed veggies & oz Yum Yum sauce. Marinated cut sirloin steaks w/ mushrooms & soy sauce. (Temp Cook: Well done only)
L H Ny Steak Bowl
Includes: Fried rice, mixed veggies & oz Yum Yum sauce. Hand cut Ny Steak, seared & sizzled w/ soy sauce and mushrooms. Cook Temp: Rare, Med Rare, Medium, Med Well or Well Done.
L H Filet Mignon
Includes: Fried rice, mixed veggies & oz Yum Yum sauce. Hand cut tender filet mignon seared & sizzled w/ soy sauce & mushrooms. Cook Temp: Rare, Med Rare, Medium, Med Well or Well Done.
L H Shrimp
Includes: Fried rice, mixed veggies & oz Yum Yum sauce. Juicy Vannamei shrimp w/ soy sauce & Lemon
L H Crabmeat (Imit)
Includes: Fried rice, mixed veggies & oz Yum Yum sauce. Flat top sautéed imitation crab flavored with soy sauce & lemon juice.
L H Scallops Bowl
Includes: Fried rice, mixed veggies & oz Yum Yum sauce. Grilled & seared sea scallops sizzled w/ soy sauce & lemon Juice.
L H Lobster
Grilled Lobster (-oz) tail, sautéed in soy sauce, butter, lemon and served w/ garlic butter
L Stir-Fry Noodle Vegetables
Mixed assorted veggies w/ stir-fry noodles (choice of: yakisoba-thin or yakiudon-thick) & soba sauce Yakisoba noodles most popular
L Stir-Fry Noodle Chicken
Grilled chicken w/ veggies, stir-fry noodles (Choice of Yakisoba-thin or Yakiudon-thick) & soba sauce. Yakisoba noodles most popular
L Stir-Fry Noodle Shrimp
Grilled vannamei shrimp w/ veggies, stir-fry noodles (choice of: Yakisoba-thin or Yakiudon-thick) & soba sauce. Yakisoba noodles most popular
L Stir-Fry Noodle Scallops
Grilled sea scallops w/ mixed veggies & choice of Noodles: Yakisoba-thin or Yakiudon-thick, & soba sauce. Yakisoba Noodles most popular
L Stir-Fry Noodle Marinated Steak
Grilled marinated steak w/ mixed veggies & choice of stir-fry noodles: Yakisoba-thin or Yakiudon-thick, and soba sauce. Yakisoba noodles most popular
D H Vegetables
Includes: Fried rice, mixed veggies & oz Yum Yum sauce. Fresh assorted veggies w/ fried rice.
D H Chk Teriyaki
Includes: Fried rice, mixed veggies & oz Yum Yum sauce. Juicy boneless chicken caramelized in House Teriyaki Sauce.
D H Volcano Chicken
Tender grilled chicken with a savory glaze, accompanied by sautéed zucchini, onions, and carrots, served alongside two portions of seasoned rice.
D H Steak (Marinated)
Includes: Fried ride, mixed veggies & oz Yum Yum sauce. Marinated cut sirloin steaks w/ mushrooms & soy sauce. (Temp Cook: Well done only)
D H Ny Steak Bowl
Includes: Fried rice, mixed veggies & oz Yum Yum sauce. Hand cut Ny Steak, seared & sizzled w/ soy sauce and mushrooms. Cook Temp: Rare, Med Rare, Medium, Med Well or Well Done.
D H FM Bowl
Includes: Fried rice, mixed veggies & oz Yum Yum sauce. Hand cut tender filet mignon seared & sizzled w/ soy sauce & mushrooms. Cook Temp: Rare, Med Rare, Medium, Med Well or Well Done.
D H Shrimp
Includes: Fried rice, mixed veggies & oz Yum Yum sauce. Juicy Vannamei shrimp w/ soy sauce & Lemon
D H Crabmeat (Imit)
Includes: Fried rice, mixed veggies & oz Yum Yum sauce. Flat top sautéed imitation crab flavored with soy sauce & lemon juice.
D H Scallops Bowl
Includes: Fried rice, mixed veggies & oz Yum Yum sauce. Grilled & seared sea scallops sizzled w/ soy sauce & lemon Juice.
D H Lobster
Grilled Lobster (-oz) tail, sautéed in soy sauce, butter, lemon and served w/ garlic butter
D Stir-Fry Noodle Vegetables
Mixed assorted veggies w/ stir-fry noodles (choice of: yakisoba-thin or yakiudon-thick) & soba sauce Yakisoba noodles most popular
D Stir-Fry Noodle Chicken
Grilled chicken w/ veggies, stir-fry noodles (Choice of Yakisoba-thin or Yakiudon-thick) & soba sauce. Yakisoba noodles most popular
D Stir-Fry Noodle Shrimp
Grilled vannamei shrimp w/ veggies, stir-fry noodles (choice of: Yakisoba-thin or Yakiudon-thick) & soba sauce. Yakisoba noodles most popular
D Stir-Fry Noodle Scallops
Grilled sea scallops w/ mixed veggies & choice of Noodles: Yakisoba-thin or Yakiudon-thick, & soba sauce. Yakisoba Noodles most popular
D Stir-Fry Noodle Marinated Steak
Grilled marinated steak w/ mixed veggies & choice of stir-fry noodles: Yakisoba-thin or Yakiudon-thick, and soba sauce. Yakisoba noodles most popular
Vegetable Noodles
fresh assorted mixed veggies, noodles, soba (savory) sauce
Chicken Noodles
grilled chicken cubes w/ mixed vegetables, noodles, soba (savory) sauce
Marinated Steak Noodles
Marinated steak w/ mixed veggies, noodles, soba (savory) sauce.
NY Steak Noodles
grilled NY Steak w/ veggies, noodles, soba (savory) sauce
FM Noodles
tender, grilled filet mignon w/ veggies, noodles, soba (savory) sauce
Shrimp Noodles
grilled white vannamei shrimp, w/ veggies, noodles, soba (savory sauce)
Scallop Noodles
grilled, seared sea scallops w/ veggies, noodles, soba (savory) sauce
Crabmeat Noodles
grilled (imitation) crabmeat w/ veggies, noodles, soba (savory) sauce
Stir-Fry Noodle Entrées
Sushi Rolls
ALASKA ROLL
Salmon, avocado, cucumber
BOSTON ROLL
Tuna, avocado, cucumber
CALIFORNIA ROLL
rice, seaweed, crab stick, cucumber, avocado
CRUNCHY CRAB ROLL
Ebi (shrimp), cucumber
CRUNCHY SHRIMP ROLL
Rice, seaweed, shrimp, cucumber
PHILADELPHIA ROLL
Smoked salmon, cream cheese, and avocado, typically wrapped in seaweed and sushi rice.
RAINBOW ROLL
California roll wrapped with avocado, cucumber, and crab, typically topped with a vibrant array of sashimi such as tuna, salmon, and shrimp.
SALMON ROLL
Fresh salmon rolled with rice and seaweed, a classic sushi delight.
SHRIMP TEMPURA ROLL
Rice, seaweed, shrimp tempura, seasoned crabmeat, avocado, & topped w/ spicy mayo
SPICY TUNA ROLL
Ground tuna, cucumber, spicy sauce
TUNA (TEKKA) ROLL
Fresh tuna wrapped in sushi rice and seaweed. Contains raw fish.
UNAGI (EEL) ROLL
Barbecued eel and cucumber, typically garnished with avocado and sesame seeds, drizzled with unagi sauce.
VEGETABLE ROLL
Rice, seaweed, avocado, cucumber, burdock, kampyo, radish,
VOLCANO ROLL
A volcano roll typically includes a base of crab, avocado, and cucumber, topped with a spicy blend of baked seafood, often enhanced with spicy mayo and eel sauce.
Crabstick Nigiri
Imitation crab stick atop a small mound of sushi rice, often wrapped with a thin strip of nori.
Eel (Unagi) Nigiri
Barbecued eel laid atop hand-pressed sushi rice, typically garnished with a glaze of unagi sauce.
Shrimp Ebi Nigiri
Cooked shrimp delicately placed atop hand-pressed sushi rice, often accompanied by a hint of wasabi.
Salmon Nigiri
Delicate slices of salmon atop sushi rice
Smoked Salmon Nigiri
Smoked salmon nigiri features thinly sliced smoked salmon over a bed of hand-pressed sushi rice.
Tuna Nigiri
Sashimi-grade tuna delicately placed atop a small mound of vinegared sushi rice.
White Tuna Nigiri
Sliced white tuna, typically shiro maguro, served atop vinegared sushi rice.
Yellow Tail Nigiri
Sashimi-grade yellowtail, also known as Hamachi, delicately placed on top of a compact bed of vinegared sushi rice.
Sushi Nigiri
Sides
Side Fried Rice
Crispy golden rice with a delightful blend of flavors; a perfect side to complement your meal.
Spicy Rice
Rice seasoned with a blend of spices, typically includes a mix of vegetables and is served as a flavorful accompaniment.
Side Steam Rice
Steamed Japanese white rice, served as a simple and versatile side dish.
Side Vegetables
Mixed vegetables, typically including broccoli, carrots, zucchini, and onions, lightly seasoned and grilled to enhance their natural flavors.
Side Broccoli
Broccoli, prepared in a style that complements Japanese cuisine, typically involves steaming or sautéing and may be lightly seasoned or dressed.
Side Yakisoba-Thin Noodles
Yakisoba noodles stir-fried with a mix of vegetables, typically seasoned with a savory sauce.
Side Udon-Thick Noodles
Thick wheat flour noodles, typically served as a side, prepared in a manner that highlights their texture and simplicity without additional flavors or broths.
Side Chicken
Tender chicken pieces in a savory soy-based sauce.
Side Volcano Chicken
Crispy chicken served with steamed broccoli, typically includes a sweet and spicy sauce.
Side Steak (Marinated)
Marinated steak, typically includes a blend of Japanese seasonings, grilled and served with a side of teriyaki sauce.
Side Ny Steak
New York steak, typically seasoned with Japanese spices and grilled.
Side FM
A unique blend of flavors, typically including a variety of Japanese ingredients, served as a complement to your meal.
Side Shrimp
Succulent shrimp served as a delightful accompaniment.
Side Crabmeat (Imitation)
Imitation crab, lightly seasoned and served as a simple yet satisfying side dish.
Side Scallops
Scallops served as a side, typically prepared in a style that highlights their natural sweetness and texture, often accompanied by a light seasoning or sauce.
Side Lobster
Grilled Lobster (-oz) tail, sautéed in light soy sauce, butter, lemon
Yum Yum Sauce ( Oz)
A oz serving of our homemade yum yum sauce, known for its creamy texture and a harmonious blend of sweetness and tanginess, often used as a complement to seafood and meats.
Ginger Sauce ( Oz)
A blend of freshly grated ginger, soy sauce, and a hint of lemon juice, ideal for enhancing the flavors of seafood and vegetables.
Hot Paste ( Oz)
A concentrated blend of spices and seasonings, this Japanese-style hot paste is designed to add a robust kick to any dish.
Teriyaki Sauce ( Oz)
A sweet and savory condiment made with soy sauce, sugar, and mirin, ideal for glazing or dipping.
House Salad Dressing ( Oz)
A oz serving of our house salad dressing, typically a blend of traditional Japanese ingredients, crafted to complement any salad.
